Sweet Chili Broccoli and Tofu Stir-Fry - Food Revolution Network
Crispy tofu, tender broccoli, and sweet chili sauce make a delicious weeknight meal (the leftovers are even better!). Spoon it over organic brown rice, mix it with your favorite noodles, or top it...
Ingredients
- Sweet Chili Sauce (link in Chef’s Notes)
- 14 oz organic tofu (firm or extra firm, drained and pressed, See Chef’s Notes)
- 2 tbsp organic tamari (reduced-sodium, or coconut aminos)
- 2 cups mushrooms (sliced)
- 2 cups broccoli (chopped into 1” florets)
- 1 medium organic red bell pepper (seeded and thinly sliced)
- ½ cup water
- 3 cups organic brown rice (cooked) +1 cup as desired
- ¼ cup raw cashews
- ¼ cup green onion (sliced)
- ¼ cup cilantro (optional) chopped
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