Athens Foods | » Veal Strudel
Experience the delicious flavor of Athens Foods' Veal Strudel, perfect for 36 servings, made with cubed veal and julienne vegetables in a rich Madeira and veal stock sauce. Perfect for special...
Ingredients
- 4 sets Ready-To-Go Phyllo Doughô
- 5 pounds cubed veal (1/4 inch squares)
- 1 1/2 pounds blanched, julienne leeks
- 2 pounds unblanched, julienne carrots
- 4 cups flour
- Salt to taste
- White pepper to taste
- 1 quart Madeira
- 1 quart veal stock
- 1/3 ounce dry thyme
- 2 cups peanut oil
- 2 1/2 tablespoons salt
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