Recipe: <!-- -->Fresh Cherry Compote with Orange-Scented Mascarpone<!-- -->
Cherries and mascarpone make a fresh pair for summer. You can make the compote and mascarpone ahead of time and chill until ready to serve.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Wooden spoon
- Grater
- Microplane
- Citrus press
- Spatula
- Serving bowl
Ingredients
- 4 cups cherries (about 1 1/4 pounds), pitted and halved
- 1 cup fruity white or red wine
- 2 tablespoons sugar
- 1 tablespoon orange zest
- 1 container (8-ounce) mascarpone
- 1 tablespoon honey
- 1 tablespoon orange juice
- 2 teaspoons orange zest
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