Spanish Potato Soup with Chorizo - Hearty and Comforting Recipe
Warm and hearty Spanish potato soup with smoky chorizo, potatoes, and spices. A comforting meal for any day.
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Cooking tools:
- Pot
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
- Ladle
- Mixing bowl
- Colander
- Peeler
- Stove
- Paring knife
- Saucepan
- Tongs
- Kitchen timer
- Airtight container
- Pot lid
Ingredients
- 1 tbsp olive oil.
- 9 oz Spanish chorizo (spicy or mild), sliced.
- 1 green bell pepper, chopped.
- 1 yellow onion, chopped.
- 4 garlic cloves, minced.
- 1 carrot, chopped.
- 1 tsp dried oregano.
- 1 tsp ground cumin.
- 1 tsp sweet paprika.
- 1 tsp salt.
- 1 tsp black pepper.
- 1/4 tsp cayenne pepper.
- 2 tbsp tomato paste.
- 2 tbsp flour.
- 1.7 lbs waxy potatoes, chopped.
- 6 cups chicken broth.
- 3/4 cup heavy cream.
- 2 tbsp chopped parsley.
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