classic waffles with vanilla yogurt - Glenisk

Ingredients

• 120 grams all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 200g Glenisk Bio Organic Vanilla Yogurt
• Splash of milk to loosen
• 1 large egg
• 1 teaspoon honey
• Mix flour, baking soda, and salt in a bowl.
• Add yogurt, egg, milk, and vanilla extract; mix until just combined.
• Cook on a greased pan until golden brown on both sides. Serve and enjoy!