Chestnut and Cranberry Loaf – Saf-Instant Gulf
This sweet yet savoury bread will be delicious with cheese or toasted for breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at safinstantgulf.com.
Ingredients
- 1 sachet of Saf-instant Baker’s dry yeast
- 133 g Dark rye flour
- 533 g Strong white flour
- 7 g Salt
- 460 ml Water
- 220 g Chopped chestnuts
- 133 g Cranberries
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