Steam-Baked Chipotle Lime Potatoes with Pancetta | Combi Steam Oven Recipes

Name: Steam-Baked Chipotle Lime Potatoes with Pancetta | Combi Steam Oven Recipes
Total time: 60 min
Ingredients: 1 Tbsp of canola oil; 4 oz of diced pancetta; 1 cup of finely diced yellow onion; 2 Tbsp of minced garlic; 1 (3.5-ounce) can of chipotles in adobo; 0 of Juice of 1 lime, plus the zest of 1/2 the lime, divided, and lime wedges, for serving; 2 lb of tri-color baby potatoes; 4 tsp of extra-virgin olive oil; 1 Tbsp of chopped fresh thyme; 1 Tbsp of chopped fresh rosemary, plus more for serving; 0 of Kosher salt and freshly ground black pepper; 0 of Fresh cilantro, for serving

oven.anovaculinary.com

These delicious potatoes are packed with flavor and just enough citrus and spice to go well with any main course. The steam in the Anova Precision Oven helps to evenly cook the potatoes and speed up...

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Ingredients

1 Tbsp of canola oil
4 oz of diced pancetta
1 cup of finely diced yellow onion
2 Tbsp of minced garlic
1 (3.5-ounce) can of chipotles in adobo
0 of Juice of 1 lime, plus the zest of 1/2 the lime, divided, and lime wedges, for serving
2 lb of tri-color baby potatoes
4 tsp of extra-virgin olive oil
1 Tbsp of chopped fresh thyme
1 Tbsp of chopped fresh rosemary, plus more for serving
0 of Kosher salt and freshly ground black pepper
0 of Fresh cilantro, for serving