Cranberry Sour Cream Pound Cake | Recipes

Ingredients

• 2 cups flour
• 1/8 tsp salt
• 3/4 cup Prairie Farms sour cream
• 1/2 tsp baking soda
• 6 Tbsp Prairie Farms butter softened
• 1 1/4 cup sugar
• 1 tsp vanilla
• 2 large eggs
• 1 Tbsp lemon juice
• 1/2 cup fresh or frozen cranberries
• 1/2 cup powdered sugar
• 2 Tbsp Prairie Farms egg nog