Heavenly Cranberry Pound Cake Recipe: A Sweet Holiday Delight - Dave's Grill

Ingredients

• 2 cups all-purpose flour
• 1 ½ cups granulated sugar
• 1 cup (225 g) unsalted butter, softened
• 4 large eggs, room temperature
• 1 ½ cups fresh or frozen cranberries
• ½ cup sour cream or Greek yogurt
• 2 teaspoons vanilla extract
• ½ teaspoon almond extract
• 1 teaspoon baking powder
• ½ teaspoon salt
• 1 tablespoon flour (for tossing cranberries)
• 1 cup powdered sugar
• 2-3 tablespoons milk or orange juice
• Zest of 1 orange