Goat Pies with Tomato and Olive | Aussie Beef & Lamb | Food Service | North America

Goat Pies with Tomato and Olive | Aussie Beef & Lamb | Food Service | North America

www.foodservice.aussiebeefandlamb.com

Get ready to dig into our scrumptious Goat Pies with Tomato and Olive, mate! Packed with tender goat meat, tangy tomatoes, and salty olives, these pies are a fl

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Ingredients

  • 1 ½ pounds Australian goat meat, cubed
  • 1 tablespoon plain flour
  • 1 small onion, chopped
  • 10 shallots, peeled
  • 8 ounces button mushrooms, halved
  • 2 tomatoes, seeded and roughly chopped
  • ½ cup red wine
  • 1 teaspoon chopped thyme
  • salt and cracked black pepper
  • 12 kalamata olives, seeded
  • puff pastry sheets

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