Silky Chocolate Ganache Slice Recipe | Samsung Food App
This recipe is for the chocolate mousse lovers, and it’s the sassy cousin of my famous 2-Ingredient Chocolate Mousse, this time set in the fridge with a buttery crust. I love this recipe as it’s...
Ingredients
- ½ cup coconut oil OR butter, softened
- 1 egg
- ½ teaspoon green leaf stevia (optional)
- 1 pinch salt
- 1 ⅔ cups (375ml) coconut cream
- 150g dark chocolate (70–90%), chopped
- 8–10 drops liquid stevia OR to taste (optional)
- 50g dark chocolate
- 200g almond meal
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