PECAN NUT PIE - Your Recipe Blog
PECAN NUT PIE
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yourrecipeblog.com.
Ingredients
- 300 g cake flour (2 cups + 2 tablespoons)
- 30 ml castor sugar (2 tablespoons)
- 210 g butter, room temp
- 1 tin condensed milk (410 g)
- 30 ml golden syrup
- 15 ml vanilla essence
- 125 g butter
- 250 g pecan nuts
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