Ingredients
- 5 tb Olive oil
- 1/2 c Quinoa; rinsed in cold water and drained
- 1 c Chicken or vegetable broth
- 1/4 ts Ground cumin
- 1/4 ts Salt
- 2 tb Lime juice
- 1/8 ts Ground black pepper
- 1 c Cooked or canned black beans; drained
- 1 c Whole-kernel corn
- 1 lg Ripe tomato; peeled, seeded, and diced, (about 1 cup)
- 1 sm Sweet red pepper; seeded and chopped, (about 1/2 cup)
- 2 Green onions; finely chopped, (about 1/4 cup)
- 3 tb Chopped cilantro leaves
- 2 tb Chopped fresh parsley leaves
- 2 c Mixed salad greens
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