Bat Chocolate Cupcakes - Nuttelex
Easy, dairy-free Bat Chocolate Cupcakes perfect for Halloween. Vegan, egg-free, and decorated with Oreos and googly eyes. Perfect treat in under 2 hours!
Ingredients
- 12 patty pans and 2 x muffin trays
- 150 g self raising flour
- 30 g cocoa powder
- 175 g castor sugar
- 175 g Nuttelex Spread
- 3 eggs or egg replacer
- ¼ tsp vanilla extract
- 75 g dairy free chocolate (grated)
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