Eggplant With Mince & Yogurt Sauce
Savor Eggplant With Mince & Yogurt Sauce—2 portions, 30-min prep, packed with flavor. Perfect for a quick, satisfying plant-based meal.
Ingredients
- 500 g ~ 2 medium eggplants
- 1 tsp olive oil for roasting
- ½ tsp salt
- 100 g dry plant-based mince*
- 120 ml water
- 15 g tomato paste
- 10 ml agave or maple syrup
- ½ tsp onion powder
- ½ tsp garlic powder
- ¼ tsp salt
- fresh parsley for garnish
- ground black pepper for taste
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