Shoo-fly pie recipe Recipe | Better Homes & Gardens Australia
Shoofly pie is a delicious mix of pie, tart, and cake with molasses and crumb topping. This old-school recipe is soon to be a family favourite.
Ingredients
- 200g unsalted butter, cold and coarsely grated
- 100g cream cheese, broken into small pieces
- 2¼ cups plain flour
- ⅓ cup dark brown sugar
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ tsp ground cloves
- ¾ cup molasses
- ¾ tsp bicarbonate of soda
- ½ tsp almond essence
- Double cream and caramel sauce, to serve
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