Shoofly Pie Recipe
If you love molasses and simple ingredients, this pie is for you. The strong molasses flavor is tempered with butter and a warm-spice crumble topping.
Ingredients
- 1 1/4 cup (175 g) all-purpose flour
- 1/2 teaspoon kosher salt
- 1/2 teaspoon white sugar
- 1/2 cup (115 g) cold unsalted butter, cut into 1/2-inch cubes
- 3 to 4 tablespoons water
- 1 1/2 cups (210 g) all-purpose flour
- 1/2 cup (110 g) packed dark brown sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon kosher salt
- 3/4 cup (230 g) molasses, light or regular strength
- 3/4 cup (160 g) hot water (from the tap is fine)
- 1/2 teaspoon baking soda
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