Biryani Rice

Ingredients

• 2 onions, sliced
• 3 tablespoons (45 ml) olive oil
• 4 cloves garlic, finely chopped
• 1 cup (250 ml) basmati rice
• 1 1/2 teaspoons (7 ml) curry powder
• 1 tablespoon (15 ml) fresh ginger, grated
• 2 cups (500 ml) chicken broth
• 1 1/2 cups (375 ml) small cauliflower florets
• 1/3 cup (75 ml) carrot, cut into small cubes
• 1/3 cup (75 ml) frozen peas
• 1/3 cup (75 ml) raisins
• 1/3 cup (75 ml) pistachio
• Salt
• pepper