Mexican quinoa salad with orange dressing & seared corn - Bidfood

Ingredients

• 1kg Everyday Favourites cooked quinoa
• 200g Everyday Favourites sweetcorn
• 250g Avocado IQF slices
• 400g Everyday Favourites red kidney beans
• 400g Black rice cooked
• 200g Roasted diced red pepper
• 20g Chopped coriander
• 20g Chopped parsley
• 100g Orange segments
• 150g Diced red onion
• 100ml Pure olive oil glass
• 250g Avocado IQF slices (for the dressing)
• 100g Mexican chilli oil paste
• 100ml Orange juice