Greek-style Tomato And Feta Fritters Recipe | Tesco Real Food
Full of fresh summer flavours, these tomato and cheese fritters make an interesting appetizer or side. Serve with new potatoes and tzatziki for a filling lunch.
Ingredients
- 220g pack Tesco Finest piccobella tomatoes
- ½ red onion, finely chopped
- 2 garlic cloves, crushed
- zest of 1 lemon
- 30g chopped fresh mixed herbs (we used parsley, dill and mint)
- 75g reduced-fat salad cheese, crumbled
- 85g plain flour
- ½ tsp baking powder
- 2 tbsp olive oil
- new potatoes, to serve (optional)
- tzatziki, to serve (optional)
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