Appam with Boiled and Raw Rice

Appam with Boiled and Raw Rice

www.mangaloreanrecipes.com

Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.

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Ingredients

  • 4 Teacup Rice, Boiled (ukda chawal) For batter
  • 4 Teacup Rice, Raw For batter
  • 2 Nos Coconuts - fresh. Extract Juice
  • 0.5 Grammes Sugar For taste
  • A Little Salt For taste
  • 1 Teaspoon Baking Powder For fermentation

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