Cajun Potato Salad - Culinary Medicine Home

Cajun Potato Salad - Culinary Medicine Home

mds.culinarymedicine.org

This recipe for Cajun Potato Salad is a great example of how you can build depth of flavor with spice.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mds.culinarymedicine.org.

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Ingredients

  • 4 quarts Water
  • 1 pound Red potatoes
  • 2 ounces Andouille or other spicy sausage (small dice)
  • 1 Large Shallots, raw (minced)
  • 3 Tbsp. Reduced fat mayonnaise
  • 1 Tbsp. Salt Free Creole Seasoning
  • 3 Medium stalk Celery, raw (diced)
  • 1/8 tsp. Salt
  • 1 taste Black pepper

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