Sea Bass with Roasted Corn Salsa and Chili Lime Sauce
www.performancefoodservice.com
Check out our recipe for Sea Bass with Roasted Corn Salsa and Chili Lime Sauce, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 1 6 oz Bay Winds® Chilean Sea Bass
- 3 oz Roasted Corn Salsa
- 2 oz chili lime sauce
- 2 oz Peak Fresh Produce® Zucchini & Squash, (cut thick on mandolin lengthwise to create rolls)
- pinch salt
- pinch pepper
- pinch Salt Free Seasoning
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