Tomato Cilantro Soup | Illinois Extension | UIUC
eat-move-save.extension.illinois.edu
Quick and flavorful soup base perfect for sandwiches or salads; simmer spices and tomatoes for enhanced taste.
Ingredients
- 8 cup low sodium chicken or vegetable broth
- 1 can (6 ounces) tomato paste
- unsalted
- 1 can (14.5 ounces) diced tomatoes
- lower sodium
- 1 tablespoon cilantro
- dried
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 teaspoon red pepper flakes
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