Za'atar Flatbread with Caramelized Onions–Our Place - Canada
Za'atar Flatbread with Caramelized Onions Recipe by Ed Kernan Servings 2-4 What You'll Need Ingredients 8 ounces warm water 1 tablespoon instant yeast 1 teaspoo
Ingredients
- 8 ounces warm water
- 1 tablespoon instant yeast
- 1 teaspoon sugar
- 15 ounces all purpose flour
- 1 tablespoon za'atar spice
- 2 teaspoons sea salt
- 1 red onion, thinly sliced
- 2 sweet onions, thinly sliced
- Extra virgin olive oil
- Salt and freshly ground black pepper
- Fresh mozzarella, torn into small chunks
- Chives, chopped
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