Roasted Mushroom Salad Recipe

Ingredients

• 1 package of 3-4 large trumpet royale mushrooms
• 1 package of Enoki mushrooms
• ½ cup canola oil
• 2 tbsp sherry vinegar
• 1 tbsp miso
• 1 minced shallot
• 2 oz extra virgin olive oil
• Kosher salt
• Watercress salad
• 4 cups loose watercress
• 2 oz celery, sliced on a bias
• 1 oz red onion, shaved thin