Pizza Pork Medallions
This pizza pork medallions recipe talks about how to make an astonishingly delicious dish with tremendous ease and speed
Ingredients
- Bacon marinated and smoked fresh pork loin filet (Smithfield Applewood) – 1 no. (You have to cut it into 1-inch medallions)
- Pizza sauce – 1 cup. (You can use bottled or homemade)
- Bell pepper - 1 cup. (They need to be chopped)
- Mushrooms - 1 cup. (You have to chop the mushrooms)
- Mozzarella cheese – 10 slices. (Every slice must be cut in half)
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