MEATBALL STROGANOFF SOUP MADE WITH CAMPBELL’S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP - Campbells F

Ingredients

• canola oil 1 tbsp.
• onion 3.5 oz.
• 1 cup garlic, peeled, roasted, mashed
• 1 tbsp. Dijon-style mustard
• 1 tbsp. dried parsley flakes, crushed
• 1 tbsp. fresh thyme leaves, chopped
• 1 tsp. half and half CUP
• 8.5 oz. black pepper, ground
• 0.25 tsp.
• Campbells® Healthy Request® Condensed Cream of Mushroom Soup, 50 oz ea 1 can
• whole milk 2 cup
• sour cream 4.0 oz.
• 0.5 cup frozen pearl onions, thawed
• 4.5 oz. 1.25 cup sun-dried tomatoes, julienned
• 1 cup frozen fully-cooked beef meatballs, 1/2 oz each
• 30.0 oz. cooked whole grain egg noodle 39.0 oz.
• 7 cup