SWEDISH MEATBALLS MADE WITH CAMPBELL’S® CREAM OF MUSHROOM SOUP - Campbells Food Service

Name: SWEDISH MEATBALLS MADE WITH CAMPBELL’S® CREAM OF MUSHROOM SOUP - Campbells Food Service
Ingredients: frozen, fully cooked beef meatballs, 1 oz ea; 96.0 oz.; 96 ea.; Campbells® Condensed Cream of Mushroom Soup, 50 oz can; 1 can; Swanson® 50% Less Sodium Beef Broth; 4 cup; sour cream; 5.5 oz.; 1 cup; Worcestershire sauce; 2 tsp.; Dijon-style mustard; 1 tsp.; nutmeg, ground; 0.125 tsp.; black pepper, ground; cooked egg noodles; 90.0 oz.; 16 cup; fresh parsley, chopped; 3 tbsp.

www.campbellsfoodservice.com

Cream of Mushroom soup with additional flavor added with Swanson 50% less sodium Beef Broth, Nutmeg, Worcestershire Sauce and Dijon Mustard. This cream...

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Ingredients

frozen, fully cooked beef meatballs, 1 oz ea
96.0 oz.
96 ea.
Campbells® Condensed Cream of Mushroom Soup, 50 oz can
1 can
Swanson® 50% Less Sodium Beef Broth
4 cup
sour cream
5.5 oz.
1 cup
Worcestershire sauce
2 tsp.
Dijon-style mustard
1 tsp.
nutmeg, ground
0.125 tsp.
black pepper, ground
cooked egg noodles
90.0 oz.
16 cup
fresh parsley, chopped
3 tbsp.

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