Chicken and Potatoes with Dijon Cream Sauce

Name: Chicken and Potatoes with Dijon Cream Sauce
Total time: 55 min
Ingredients: 4 boneless, skinless chicken breasts; Salt; pepper; 2 tablespoons olive oil; 1 pound baby potatoes, halved; 1/2 cup chicken broth; 1 cup heavy cream; 2 tablespoons Dijon mustard; 1 tablespoon whole-grain mustard; 1 tablespoon fresh lemon juice; 3 cloves garlic, minced; 1 tablespoon fresh thyme, chopped; 2 tablespoons butter; Fresh parsley, chopped, for garnish

fadedmix.com

Creamy Dijon chicken and golden baby potatoes in a rich, tangy sauce—easy one-pan meal perfect for any occasion!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.

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