Spring Greens Soup

Spring Greens Soup

frenchwomendontgetfat.com

Serves 4 Ingredients 1 tsp olive oil 1 TB butter 2 cups vegetable or chicken broth (or water) 1 small onion, peeled & sliced 8 oz Yukon gold potatoes, sliced 2

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Cooking tools:

  • Blender
  • Food mill
  • Saucepan
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Peeler
  • Serving bowl

Ingredients

  • 1 tsp olive oil
  • 1 TB butter
  • 2 cups vegetable or chicken broth (or water)
  • 1 small onion, peeled & sliced
  • 8 oz Yukon gold potatoes, sliced
  • 2 cups mushrooms, sliced
  • 2 cups fresh spinach
  • 2 cups fresh arugula
  • 2 cups parsley, chopped
  • Salt
  • freshly ground pepper

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