Hearty Chicken and Rice Soup

Hearty Chicken and Rice Soup

traveltrim.com

Combine chicken broth, onion, celery, carrots, parsley, pepper, thyme, and bay leaf in a Dutch oven; bring to a boil.

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Ingredients

  • 10 cups chicken broth
  • 1 whole onion (chopped)
  • 1 cup celery (sliced)
  • 1 cup carrots (sliced)
  • 1/4 cup parsley (snipped)
  • 1/2 teaspoon cracked black pepper
  • 1/2 teaspoon thyme leaves (dried)
  • 1 whole bay leaf
  • 3/4 pound chicken breast (cut into cubes)
  • 2 cups rice of choice (cooked)
  • 2 tablespoons lime juice
  • 1 whole lime for garnish (sliced)

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