Quick and easy warm apple cake recipe
Delicious cakes best served straight from the oven with a dusting of icing sugar and served with crème fraiche and fresh blackberries
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at localfoodbritain.com.
Ingredients
- 100 g softened unsalted butter plus extra for greasing
- 100 g sifted caster sugar
- 2 large free-range eggs, lightly beaten
- 50 g plain flour, sifted
- 50 g ground almonds
- 1/2 tsp baking powder
- 1/2 tsp cinnamon
- 1 tbsp milk or natural yoghurt
- 2 small eating apples with rosy skins, washed and cored
- icing sugar, crème fraiche and fresh blackberries
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