Mushroom & Quinoa Burger - Lettuce Entertain You

Name: Mushroom & Quinoa Burger - Lettuce Entertain You
Ingredients: INGREDIENTS FOR BURGER; • 4 Mushroom & Quinoa Patties; • 4 Hamburger Buns; • 4 oz. Clarified Butter; • 8 Slices Swiss Cheese; • 8 Thick Slices Vine Ripened Tomatoes; • 1 cup Baby Kale; • Sea Salt, to taste; • Sriracha Aioli, as needed; • Ketchup, as needed; INGREDIENTS FOR PATTIES; • 12 oz. Cremini Mushrooms, sliced; • 1 Tbsp. Unsalted Butter; • ½ cup Spanish Onions, minced; • ½ cup Red Bell Peppers, minced; • ½ tsp. Garlic, minced; • 1 cup Red Quinoa, cooked and cooled; • 3 Tbsp. Parsley, minced; • ½ Tbsp. Gluten-Free Soy Sauce; • ½ tsp. Sriracha; • ½ tsp. Kosher Salt; • ¼ tsp. Ground Black Pepper; • 1 Egg, lightly beaten; • ½ cup Gluten-Free Rice Panko Breadcrumbs; • 1/3 cup Grated Parmesan Cheese; • 2 cups Rice Flour; INGREDIENTS FOR PATTY BREADING; • 2 Eggs; • 1 cup Milk; • 2 cups Gluten-Free Rice Panko Breadcrumbs

www.lettuce.com

The Mushroom & Quinoa Burger has been a beloved staple at Beatrix since 2013, combining quinoa and mushrooms with the savory touch of shredded parmesan. Topped

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lettuce.com.

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