Thermomix recipe: Ginger Lime Stir Fry Salmon

Thermomix recipe: Ginger Lime Stir Fry Salmon

tenina.com

I shouldn't have been surprised, this is amazing. But a salmon stir fry? In the Thermo? Yep. We all absolutely loved this one. You will too.

Keywords

  • salmon
  • stir fry
  • tenina
  • vermicelli
  • noodles
  • easy
  • beans
  • yum
  • spicy
  • vegetarian option
  • salmon stir fry
View full recipe on tenina.com

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Cooking tools:

  • Food processor
  • Cast iron skillet
  • Wok
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Serving bowl
  • Measuring spoon

Ingredients

  • 2 brown onion quartered
  • 4 cloves garlic
  • 20 Grams fresh ginger
  • 1 red chilli
  • 30 Grams Extra Virgin Olive Oil (EVOO)
  • 2 Tablespoons soy sauce
  • 2 Tablespoons Kepap manis
  • 1 Tablespoon coconut sugar
  • 1 limes juice
  • 200 Grams Green runner beans, trimmed
  • 3 Kaffir lime leaves chopped finely, plus more to garnish
  • 500 Grams salmon, boned with skin off, cubed
  • 4 bunches of bok choy
  • limes 2 lime cheeks
  • 200 Grams Vermicelli noodles, cooked per packet instructions
  • 1 Tablespoon sesame oil
  • 1 Handful assorted fresh herbs. We used mint, basil, Vietnamese mint and coriander.

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