Sardines Portuguese-Style Recipe

Name: Sardines Portuguese-Style Recipe
Total time: 20 min
Ingredients: 2 lbs fresh sardines, scaled cleaned and rinsed; 2 cups tomatoes, peeled seeded and diced (about 1 pound); 3/4 cup extra virgin olive oil; 1/3 cup kalamata olive, pitted and coarsely chopped; 1/3 cup fresh parsley, chopped; 2 tablespoons fresh basil, chopped; 2 tablespoons red onions, minced; 1 tablespoon garlic, minced; 1 tablespoon fresh lemon juice; 1 teaspoon sea salt; 1/2 teaspoon black pepper; 1/2 cup extra virgin olive oil; 1/2 teaspoon pepper; 1/4 cup fresh lemon juice; 1 lemon, sliced; 4 roma tomatoes, halved

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From Emeril at the Grill. A very easy and traditional way to enjoy fresh sardines. Serve this with lots of crusty bread!

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