Almond Meringue Cookies / Mandorlini del Ponte
Experience the crisp delight of Almond Meringue Cookies / Mandorlini del Ponte, heirloom cookies from Ferrara, Italy. Toasted almonds and whipped egg whites create a unique, crackly texture.Makes 3½...
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Ingredients
- INGREDIENTS3 cups slivered almonds
- 4 large egg whites
- 1 1/2 cups sugar
- 1/2 cup King Arthur™ Unbleached, All-Purpose Flour
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