Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard - Gluten Free Recipes
Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard might be a good recipe to expand your main course recipe box. One serving contains 344 calories, 51g of protein,…
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Cooking tools:
- Stove
- Skillet
- Mixing bowl
- Measuring spoon
- Plate
Ingredients
- 454 grams beef tenderloin steaks
- 0 teaspoons black pepper
- 1 Tbsp Dijon mustard
- 0 teaspoons dried basil
- 2 teaspoons horseradish
- 2 servings Salt to taste
- 0 teaspoons dried tarragon leaves
- 0 teaspoons dried thyme leaves
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