Smoked kippers & softboiled eggs recipe | WW TASTE

Smoked kippers & softboiled eggs recipe | WW TASTE

taste.co.za

Enjoy smoked kippers in lemon butter, served with soft-boiled eggs, beetroot, and fresh salad leaves for a light and flavorful dish. Perfect for a quick meal.

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Ingredients

  • 8 free-range eggs
  • 6 beetroot, peeled and boiled (alternatively use Woolworths readycooked beetroot)
  • 200 g butter
  • ½ lemon, juiced and zested
  • 1 garlic clove, crushed
  • 200 g lightly smoked kippers
  • Baby salad leaves or beetroot leaves, for serving
  • Sea salt and freshly ground black pepper, to taste

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