Black Turtle Beans Recipe Indian
Black turtle beans are a staple in Indian kitchens, loved for their rich flavor and hearty texture. This Indian-style black turtle beans recipe brings together aromatic spices and slow-cooked beans...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 1 cup black turtle beans (soaked overnight)
- 4 cups water (for cooking beans)
- Cumin seeds 1 teaspoon
- Turmeric powder 1/2 teaspoon
- Coriander powder 1 tablespoon
- Garam masala 1 teaspoon
- Red chili powder 1/2 teaspoon
- Asafoetida (hing) A pinch
- Salt To taste
- 2 tablespoons ghee or oil (for tempering)
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1-inch piece ginger, grated
- 2 medium tomatoes, chopped
- 2 green chilies, slit lengthwise (optional for heat)
- Fresh cilantro leaves, chopped (for garnish)
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