Black Turtle Beans Curry (Indian Style) – Vegan, Aromatic, Protein-Rich |

Ingredients

• 1 cup black turtle beans, soaked overnight and drained (or use 2 cans, rinsed)
• 2 tablespoons oil (sunflower or olive)
• 1 tablespoon cumin seeds
• 2 bay leaves
• 1 inch cinnamon stick
• 1 large onion, finely chopped
• 1 tablespoon minced ginger
• 1 tablespoon minced garlic
• 1 large tomato, chopped
• 2 teaspoons turmeric powder
• 1 tablespoon dried oregano
• 2 teaspoons cumin powder
• 2 teaspoons coriander powder
• 1 teaspoon chili powder (adjust to taste)
• 1 teaspoon salt
• 1 cup coconut milk (optional for creamy finish)
• 2 tablespoons chopped cilantro