Roasted Silverside of Beef
This Roasted Silverside of Beef recipe gives excellent instructions on how cook a delicious piece of meat to perfection.
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Cooking tools:
- Roasting pan
- Fine-mesh sieve
- Butcher's twine
- Chef's knife
- Cutting board
- Oven
- Stove
- Measuring cup
- Mixing bowl
- Spoon
- Spatula
- Serving platter
Ingredients
- 1 x Beef Silverside joint
- 1 x carrot – chopped
- 1 x celery stick – chopped
- 1 x onion – chopped
- 2 x cloves garlic
- 2 x bay leaves
- 2 x sprigs thyme
- 1 x glass red wine
- 500ml beef stock
- 2 tspn cornflour
- 30ml rapeseed oil
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