Festive Cranberry Stuffing - Kidney Kitchen
Festive Cranberry Stuffing This colorful stuffing is festive and bright. It uses the sweetness from the apple juice to cancel out the tartness from the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.kidneyfund.org.
Ingredients
- 3 cups soft, stale bread, cubed (about 3 to 4 slices)
- ¼ teaspoon poultry seasoning
- 1 cup tart apples, diced and peeled
- ¼ cup apple juice
- ½ cup raw cranberries, diced
- 2 tablespoons unsalted butter, melted
- ¼ cup celery, chopped
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