Asparagus Salad – Salamanca Fresh
This crisp asparagus salad, by Love and Lemons, is a celebration of fresh, seasonal ingredients. Perfect for a light lunch or a colourful addition to your springtime gatherings, it's as delicious as...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salamancafresh.com.au.
Ingredients
- 2 bunches asparagus, tender parts, chopped into 2.5 cm pieces
- 1 tbsp extra-virgin olive oil
- 1 tbsp fresh lemon juice
- ½ garlic clove, grated
- ½ tsp sea salt
- freshly ground black pepper
- 1 cup frozen peas, thawed
- avocado dressing
- ⅓ cup crumbled feta cheese
- 3 radishes, thinly sliced
- ¼ cup pine nuts
- fresh mint or basil leaves, for garnish
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