Sari Burma Baklava Rolls | Hilda's Kitchen Blog
Sari Burma Baklava is a delicious Middle Eastern Baklava that's rolled instead of layered and flavored with rose water syrup.
Ingredients
- ¾ cup water
- 1 cup sugar
- 2 tsp lemon juice
- 2 tsp rose water
- ½ cup pistachios
- 1 cup walnuts
- 1 cup almonds
- ¼ cup granulated sugar
- 2 tsp ground cardamom powder
- 1 tsp cinnamon powder
- 1 lb. phyllo dough
- ¾ cup butter ((may need 1 cup))
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