Savory zucchini crumble - Italian recipes by GialloZafferano
Savory zucchini crumble is a tasty recipe for a savory pie that revisits the original version, traditionally a sweet pie, typical of the city of Mantua!
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- Savory zucchini crumble
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Butter cold ⅔ cup
- Type 00 flour 2 ⅔ cups
- Eggs medium 1
- Parmigiano Reggiano PDO cheese grated 1 cup
- Baking powder ¾ tbsp
- Fine salt to taste
- Zucchini 10.5 oz
- Cooked ham 7 oz
- Cow's milk ricotta cheese 6.5 oz
- Black pepper to taste
- Extra virgin olive oil to taste
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