Smokey Bean Recipe
Smokey Soup Recipe card
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bartlowsbbq.com.
Cooking tools:
- Smoker
- Dutch oven
- Foil pan
- Pot
- Skillet
- Stove
- Chef's knife
- Cutting board
- Can opener
- Wooden spoon
- Measuring spoon
- Serving bowl
- Aluminum foil
Ingredients
- 3 16 oz jalapeño pinto beans
- 2 16 oz diced tomatoes
- 5 slices bacon cut into pieces
- 4 pounds chuck roast cubed
- 1 cup ham cut into cubes
- 1 pound chorizo
- 1/2 bunch of cilantro chopped
- 1/2 onion diced
- pepper, oregano, paprika, cumin, and salt to taste.
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