Pirog or Piroghi (Apple, Jam, Cabbage) on BakeSpace.com

Ingredients

• Dough Ingredients:
• 1 small or 1/2 regular yeast
• 1/4 to 1/2 C lukewarm water
• 1 tsp sugar
• 4 C flour
• 2 C warm milk
• Little salt
• 2 T vegetable oil
• 1 egg
• Melted butter
• Apple Filling Ingredients:
• Apples
• Butter
• Chopped walnuts
• 1-2 T sugar
• Jam Filling Ingredients:
• Any decent jam can be used as filling.
• Cabbage Filling Ingredients:
• 1 head of cabbage
• 1 onion
• Chopped hardboiled egg (optional)