Pull-Apart Pesto Bread Recipe: Air Fryer Perfection
Discover the ultimate recipe for pull-apart pesto bread, perfectly made in the air fryer. Enjoy a delicious and easy-to-make treat!
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Cooking tools:
- Air fryer
- Mixing bowl
- Brush
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 tube refrigerated biscuit dough
- 1/2 cup store-bought pesto
- 1/2 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons melted butter
- 1/2 teaspoon garlic powder
- Fresh basil leaves for garnish
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