Jammy Turkish Eggs & Sourdough - BaseCulture

Jammy Turkish Eggs & Sourdough - BaseCulture

baseculture.com

Ingredients 2-3 six-minute soft-boiled eggs 1 cup Greek yogurt (regular or dairy-free) ¼ cup ricotta cheese (regular or dairy-free) Zest from ½ lemon 1 clove

View full recipe on baseculture.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baseculture.com.

Share this recipe:

Ingredients

  • 2-3 six-minute soft-boiled eggs
  • 1 cup Greek yogurt (regular or dairy-free)
  • ¼ cup ricotta cheese (regular or dairy-free)
  • Zest from ½ lemon
  • 1 clove of garlic, grated
  • Salt and pepper to taste
  • Chopped scallions
  • 2 slices of Base Culture Sourdough Bread

More Like This